Market Provisions
While our seafood and meat case inventory fluctuates daily, here are this week’s selections! Stop by anytime we’re open for cut-to-order and specialty steaks, the freshest fish, and pantry staples. Struggling to come up with dinner plans? We’ve also got great ideas on how to use our provisions! (Updated - April 24, 2026)
Grab-and-Go Meals
We’ve done all the hard work, so all you have to do is grab dinner and a bottle of wine to enjoy it with. This week’s meals:
Turkey Tetrazzini
Garlic Butter Steak Bites
Braised Short Rib over Polenta with Cucumber Salad
Maryland Lump Crab Cakes (sold by the pound)
Also featured this week…
Atlantic Salmon, $18.99/lb
Scottish Salmon, $24.99/lb
Yellowfin Tuna, $26.99/lb
Bluefin Tuna, $34.99/lb
Rappahannock Oysters, $1.50 each
Pasteurized Chesapeake Bay Lump Blue Crab, $39.99/lb
Stone Crab Claws from the Florida Keys, $50/lb
Wild Caught Octopus Tentacles, $19.99/pack (frozen)
Certified Angus Beef USDA Prime Tenderloin, $54.99/lb
Certified Angus Beef USDA Choice Tenderloin, $44.99/lb
Certified Angus Beef USDA Choice Ribeye, $29.99/lb
Vander Family Farms Ground Wagyu, $14.99/lb (frozen)
Vander Family Farms Wagyu Hot Dogs (8 pack), $15.99/pack (frozen)
New in the Deli
Our sandwiches never tasted better!
We’re proudly serving up Thumann’s deli meats at Vino Market. Founded in 1949 in New Jersey, Thumann’s offers the finest quality in deli meats. No nitrates. No nitrites. No sulfates. No sulfites. No MSG. Just pure deli goodness. All Thumann’s products are Gluten Free and Feingold Certified. You can absolutely taste the difference.
All deli meats and cheeses are available sliced by the pound.
Genoa Salami
Pepperoni
Oven Baked Ham
Oven Roasted Turkey
Oven Roasted Chicken
Seasoned Capless Roast Beef
Cittero Mortadell with Pistachios
Sweet Coppa Salami