Market Provisions

While our seafood and meat case inventory fluctuates daily, here are this week’s selections! Stop by anytime we’re open for cut-to-order and specialty steaks, the freshest fish, and pantry staples. Struggling to come up with dinner plans? We’ve also got great ideas on how to use our provisions! (Updated - January 23, 2025)

 

Large Stone Crab Claws from the Florida Keys

Stone Crab Claws (Florida) $50/lb

Sustainably sourced from the Florida Keys, Stone Crab Claws are known for their meaty texture and bold presentation. These claws are perfect for the seafood lover looking to elevate their game and celebrate the start of Stone Crab season (October 15!). Indulge in the rich, sweet flavor of our Large Florida Stone Crab Claws, sustainably harvested from the warm waters off Clearwater. Known for their meaty texture and bold presentation, these claws are ideal for seafood lovers looking to elevate their next dinner or celebration.

Chesapeake Bay Rockfish

Chesapeake Bay Rockfish Filets, $28.99/lb

The mild meat of Chesapeake Bay Rockfish has a medium firm texture with medium sized flakes. The taste can be described as briny, yet sweet, with nutty notes and a buttery mouthfeel. The salty, edible skin is to be noted and compliments the sweet, meaty flesh well. Cooking methods are not limited, and Rockfish tend to be extremely versatile, making it the perfect product to use in seasonal dishes.

Grab-and-Go Meals from our Kitchen

Grab-and-Go Meals

We’ve done all the hard work, so all you have to do is take it home with your favorite bottle of wine and enjoy! Available this week:
- Miso Soy Salmon with Udon Noodle Stir Fry
- Prime Tenderloin Steak Tips with Mac and Cheese
- Chicken Tortilla Soup
- She Crab Soup

Also featured this week…

  • U 10/20 Dry packed Scallops, $36.99/lb

  • Rockfish (Chesapeake Bay), $28.99/lb

  • Yellowfin Tuna Loin, $22.99/lb coming back soon!

  • Big Eye Tuna (Sashimi Grade!), $32.99/lb

  • Atlantic Salmon, $18.99/lb

  • Pasteurized Chesapeake Bay Lump Blue Crab, $39.99/lb

  • Wild Caught Octopus Tentacles, $19.99/pack (frozen)

  • Certified Angus Beef USDA Prime Tenderloin, $54.99/lb

  • Certified Angus Beef USDA Choice Tenderloin, $44.99/lb

  • Certified Angus Beef USDA Prime Ribeye, $32.99/lb

  • Vander Family Farms Ground Wagyu, $14.99/lb (frozen)

  • Vander Family Farms Wagyu Hot Dogs (8 pack), $15.99/pack (frozen)

 

New in the Deli

Our sandwiches never tasted better!

We’re proudly serving up Thumann’s deli meats at Vino Market. Founded in 1949 in New Jersey, Thumann’s offers the finest quality in deli meats. No nitrates. No nitrites. No sulfates. No sulfites. No MSG. Just pure deli goodness. All Thumann’s products are Gluten Free and Feingold Certified. You can absolutely taste the difference.

All deli meats and cheeses are available sliced by the pound.

Genoa Salami
Pepperoni
Oven Baked Ham
Oven Roasted Turkey
Oven Roasted Chicken
Seasoned Capless Roast Beef
Cittero Mortadell with Pistachios
Sweet Coppa Salami