Market Provisions
While our seafood and meat case inventory fluctuates daily, here are this week’s selections! Stop by anytime we’re open for cut-to-order and specialty steaks, the freshest fish, and pantry staples. Struggling to come up with dinner plans? We’ve also got great ideas on how to use our provisions! (Updated - October 20, 2026)
Grab-and-Go Meals
We’ve done all the hard work, so all you have to do is grab dinner and a bottle of wine to enjoy it with. This week’s meals and cafe creations:
Potlatch Roasted Salmon Filets (packed 2)
Chipotle Chicken Brunswick Stew
Mexican Corn and White Bean Soup
Chicken Salad
Tuna Salad
Shrimp Salad
Garlic Hummus with Olive Tapenade
Also featured this week…
From the Sea
Atlantic Salmon, $18.99/lb
Scottish Salmon, $24.99/lb
Fresh 16/20 Shrimp from Georgia, $16.99/lb
Fresh Sablefish from Alaska, $19.99/lb
Stone Crab Claws from the Florida Keys, $50/lb
Wild Caught Octopus Tentacles, $19.99/pack (frozen)
Pasteurized Domestic Lump Crab from Maryland, $39.99/each
From the Field
Certified Angus Beef USDA Prime Tenderloin, Market Price
Certified Angus Beef USDA Choice Tenderloin, Market Price
New in the Deli
Our sandwiches never tasted better!
We’re proudly serving up Thumann’s deli meats at Vino Market. Founded in 1949 in New Jersey, Thumann’s offers the finest quality in deli meats. No nitrates. No nitrites. No sulfates. No sulfites. No MSG. Just pure deli goodness. All Thumann’s products are Gluten Free and Feingold Certified. You can absolutely taste the difference.
All deli meats and cheeses are available sliced by the pound.
Genoa Salami
Pepperoni
Oven Baked Ham
Oven Roasted Turkey
Sweet Coppa Salami